Indian Coast Guard Recruitment 2020 For 50 Posts

 Applications are invited from Indian male candidates possessing educational qualifications and 

age as prescribed below for recruitment to the post of Navik {Domestic Branch (Cook & Steward)} in 
the Indian Coast Guard, an Armed Force of the Union. 
2. Eligibility Condition and Job Requirement.
(a) Educational Qualification. 10th Class with 50% marks in aggregate from a board of 
Education recognized by Central / State Government (5% relaxation in above minimum cut off 
will be given for SC / ST candidates and outstanding sports person of National level who have 
obtained Ist
, IInd or IIIrd position in any field of sports events at the Open National 
Championship/ Inter-state National Championship. 
(b) Job Requirement.
(i) Cook. They would be required to prepare food as per menu (both 
vegetarian and non-vegetarian including handling of meat products) and accounting of 
ration. In addition, they will also be allotted other duties for efficient running of the 
(ii) Steward. They would be required to serve food in the Officer’s mess as waiters, 
housekeeping, maintenance and accounting of funds, wine and stores handling, 
preparation of menu etc. In addition, they will also be allotted other duties for efficient 
running of the organisation.
3. Age. 18 to 22 years as on 01 Apr 2021 i.e. born between 01 Apr 1999 to 31 Mar 2003, both 
dates are inclusive. (Upper age relaxation of 5 years for SC/ST and 3 years for OBC candidates).

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Updated: December 4, 2020 — 11:02 am

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